Sustainable farming Archivi - Fattoria La Maliosa
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Sustainable farming

18 December 2018

This part of the Maremman hills, which borders Tuscia, has shown a very diversified climatic trend recently. In a few short years, there have been extreme drought – parts of 2016 and 2017 – and high temperatures, but also floods […]

28 October 2016

The entire wine sector has greatly progressed in the implementation of the environmental values of the territory and of consolidated expertise in the cellar. All you have to do is travel the peninsula to observe the numerous projects that in […]

23 October 2016

Wine, especially “natural” wine, must also be interpreted as an organic ‘gauge’ of climate trends because it collects and variously exhibits the consequences of water availability, temperature, thermal excursions and light. These phenomena allow us to reconstruct the climate in […]

16 July 2015

What does Indaco2 stands for? How does it affect the manufacturer’s choices regarding the environmental impact of greenhouse gas emissions generated during the production process? We spoke with Elena and Riccardo from Indaco2 to find out.

9 March 2015

I’ve never been very good at writing, but I have definitely been well instructed by my teacher and thesis supervisor, Professor Carlo, who let me ‘build’ my thought process and the relative sentences with a mimicry of apparent agreement. Then, […]

11 December 2014

Wine, between extraordinary and unique specificity, has the measure of time, that which flows or flows away and that which remains witness to the past. It’s for this reason that we try, now that the wine is racked, to retrace […]