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“METODO CORINO” (deposited Patent and registered trademark) is a set of agronomic practices for the production of table grapes and wines, with selective choices aimed at obtaining innovative values, including soil life, health of the environment, of producers and consumers. The set of all these practices leads to sector growth: a production of value that is not limited to just grapes and wines but includes vineyard longevity, culture, lifestyle, landscape preservation, real estate value of terroirs, and income margin for the producers.